Shaved Ice and Blockshakes
Mewame, which has recently opened in West Hollywood, embodies its name with the meaning of ‘me (beauty) + wa (&) + me (taste)’, presenting desserts that are both visually appealing and delicious. With a diverse menu ranging from shaved ice to blockshakes, it is a delightful space for those seeking unique desserts. All shaved ice and blockshakes are made without dairy and gluten, using Non-GMO ingredients without artificial flavors or colors, making it a great option for vegans as well. Notably, the ‘Blockshake’ is created by grinding ice cream blocks made in-house at Mewame, and they have even obtained a patent for this process.
The interior of the store features a minimalist design complemented by warm yellow lighting, creating a comfortable and pleasant atmosphere for enjoying desserts. Since it was our first visit, we sampled a variety of shaved ice and blockshakes, choosing flavors like Mango Passion Fruit, Strawberry, Chocolate, Matcha, and the seasonal limited edition Honeydew Pandan for the shaved ice, while opting for Mango Pineapple and Matcha for the blockshakes, allowing us to experience Mewame’s diverse combinations firsthand.
Each shaved ice comes topped with vegan whipped cream and crispy coin cookies, with the finely shaved ice melting smoothly in the mouth, allowing the natural flavors of each ingredient to shine through. The Mango Passion Fruit offered a refreshing burst of tropical fruit flavors, while the Strawberry had a clean finish with its characteristic sweet softness. The Chocolate was rich and decadent, providing a deep chocolate flavor, and the Matcha had a distinct bitterness that would particularly appeal to matcha lovers. The seasonal limited edition Honeydew Pandan combined the subtle sweetness of melon with the unique aroma of pandan, delivering a different charm compared to the usual shaved ice. While we enjoyed all the flavors, the rich allure of the Chocolate and the refreshing fruitiness of the Mango Passion Fruit stood out to us the most.
The Blockshake is made by blending Mewame’s signature ice blocks created from avocado, coconut, cacao, and maple syrup, enhanced with real fruit or premium ingredients, characterized by a dense texture and deep flavor. We added coconut cream to both menus, which contributed a smooth and balanced sweetness that complemented the overall taste. The Mango Pineapple showcased the vibrant tartness and sweetness of tropical fruits, with a slight chewiness from the fruit pulp adding a subtle texture. The Matcha, upon the first bite, released a bitter matcha flavor that harmonized with the unique thick texture of the blockshake, creating a rich taste. It was a menu item I would particularly recommend to matcha enthusiasts, as it perfectly preserved the charm of matcha without being overly sweet.
Mewame
Mewame, with its impressive desserts made from healthy ingredients and careful combinations. From the smoothly melting shaved ice to the rich-flavored block shakes, how about stopping by this place if you’re looking for unique desserts?
